Garlic Sausage
Coarse-grain salami, lightly smoked, 350 g
Ravensberger Garlic Sausage is produced in accordance with good old family tradition.
Lightly smoked, seasoned with aromatic spices and perfectly balanced with a note of fine garlic, this really is a particular delicacy. Ravensberger Land sausage, from the heart of Westphalia.
Why not try one of our delicious recipes with salami?
Ravensberger Land Range
Garlic Sausage
Farmhouse Cold Cut
Air-Dried Mettwurst Sausage
Turkey Salami
Ravensberger Land Recipes
Rigatoni all’amatriciana with
Glocken-Beune Air-Dried Mettwurst Sausage
Pasta salad with tomatoes,
Glocken-Beune Turkey Salami
All Recipes